At the end of February, I took a quick trip back to Los Angeles to check off some to-do’s, visit with old friends, and participate in my first Create &…
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Last fall, I enrolled in my very first ceramics class. I’ve always been interested in learning how to create clay art, and it was nice to have the time to…
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January whizzed by, and for some reason it felt like 100 weeks AND one week at the same time. Even though that first month of 2020 is already way in…
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I drove 92 miles. Yesterday (January 19th) was National Popcorn Day, and as the founder of Yumday, it’s my duty to celebrate food holidays LIKE A BOSS. So over the…
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To kick off the new year, I thought it’d be fun to get a new aura portrait! (Yes, LA changed me. 😅) I wanted to see how my energies have…
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On December 2, Yumday celebrated National Fritters Day, which gave me a chance to bring back an old favorite—spicy corn fritters! I’ve been making these corn fritters since college, and…
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Some mornings are best spent at a distillery. ☀️ I recently took a field trip to Desert Door, a sotol distillery in Driftwood, Texas, just southwest of Austin. For those…
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This summer while in Joshua Tree, I visited the Noah Purifoy Desert Art Museum, an outdoor museum spanning 10 acres of desert that showcases the work of African-American artist Noah…
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I LOVE FOOD. I love eating, cooking (er, trying to cook), discovering new food spots, and learning about food people and food culture. (Fact: I studied nutritional anthropology in college!)…
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Like most people, I love weekend mornings. My favorite thing to do on a Saturday and Sunday morning is to wake up late (no alarms!) and make breakfast — then…